Happy Tuesday!!!!
Today at Ascension Media Club we are featuring Instagram user @thissavoryvegan recipe for Creamy Vegan Broccoli & Shells.
Scroll down for full recipe.
Creamy Vegan Broccoli & Shells
Ingredients
- 2 tablespoons oil
- 2 shallots sliced in rounds
- 1 yellow onion diced
- 2 cloves garlic diced
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- 1 teaspoon smoked paprika
- Salt and pepper to taste
- 1 tablespoon fresh thyme chopped
- 4 cups broccoli florets
- ¾ pound pasta shells dry
- 2 cups broth I used vegan chicken broth
- 1 cup non-dairy milk unsweetened
- 1 cup non-dairy cream I used Ripple
- ½ cup vegan parmesan
- 2 tablespoons vegan cream cheese
Video
For more content like this, follow @thissavoryvegan’s Instagram page.
